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Jess Once you’ve had beef from Oak Ridge you won’t want any other! These also make for greats gifts for people you really like, no more lame gifts!
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Sirloin Starter Box
Pickup currently not available
$65.00 USD
Shipping calculated at checkout.
New to Oak Ridge Beef? Try a small sample of what we have to offer! This starter box is the perfect way to experience the farm-to-table difference without a large commitment.
This Box Includes:
- 3 lbs of Ground Beef - Individually Packaged (1 lb portions)
- 2 Sirloin Steaks (1 lb each)
Perfect For: 2 people | 4-5 meals | First-time buyers | Trying our beef
Our Beef Is Always:
- Grass Fed, Grain Finished - Best of both worlds for flavor and tenderness
- Locally Raised in Nebraska
- Dry Aged for superior taste
- USDA Inspected and Labeled
- Vacuum Sealed for freshness
Shipping & Storage:
- Items ship out on Mondays or Tuesdays each week
- In store pickup is available 2-4 days after order is placed
- Shipping can range from $10 - $40 depending on product size and weight. Final shipping price determined at checkout
- Ships frozen in insulated packaging to ensure quality
- Arrives ready for your freezer
- Stays frozen for 6-12 months when properly stored
Cooking Tips:
- Sirloin Steaks: Bring to room temperature for 30 minutes before cooking. Season generously with salt and pepper.
- Pan-Searing: Heat cast iron skillet until smoking hot. Sear 3-4 minutes per side for medium-rare (135°F). Let rest 5 minutes before slicing.
- Grilling: Preheat grill to high heat. Grill 4-5 minutes per side, turning once. Don't flip repeatedly - let it develop a nice crust.
- Ground Beef: Perfect for burgers or tacos. Cook to 160°F. The natural marbling means you won't need to add fat.
- Pro Tip: Our dry-aged beef is incredibly tender - don't overcook! Use a meat thermometer for perfect results every time.
Discover the Oak Ridge Beef difference - quality you can taste from the first bite.